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Ingredients

  • 1 bottle of red wine

  • 1 orange, sliced

  • 4 whole cloves

  • 2 cinnamon sticks

  • 1/4 cup of Kimo's ONO Grindz Original Hawaiian Chili Pepper Water

Preparation

  1. Pour the wine into a pot and add the orange slices, cloves, and cinnamon sticks.

  2. Heat over low heat, but don't let it boil.

  3. Add the original chili pepper water for that unique, island-inspired kick.

  4. Serve hot and enjoy the comfort of traditional mulled wine with a Hawaiian twist.

Recipe List

𝐊𝐢𝐦𝐨'𝐬 𝐒𝐩𝐢𝐜𝐞𝐝 𝐌𝐮𝐥𝐥𝐞𝐝 𝐖𝐢𝐧𝐞

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