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Ingredients

  • Diced pineapple

  • Diced mango

  • Red onion

  • Cilantro

  • Lime juice

  • Kimo's ONO Grindz Habanero Chili Pepper Water

Preparation

  1. Combine diced pineapple, finely chopped red onion, cilantro, lime juice, and a splash or more of Kimo's Habanero Chili Pepper Water.

  2. Serve with tortilla chips or as a topping for grilled fish.

𝐊𝐢𝐦𝐨'𝐬 𝐒𝐩𝐢𝐜𝐲 𝐌𝐚𝐧𝐠𝐨 𝐏𝐢𝐧𝐞𝐚𝐩𝐩𝐥𝐞 𝐒𝐚𝐥𝐬𝐚

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